AGRICULTURAL WASTE MANAGEMENT AND UTILIZATION ENGINEERING (PDT 478/3)

Residues from agriculture and the food industry consist of many and varied wastes, in total accounting for over 250 million tonnes of waste per year in the UK alone. Biotechnological processing of these residues would allow these waste products to be used as a resource, with tremendous potential. An extensive range of valuable and usable products can be recovered from what was previously considered waste: including fuels, feeds and pharmaceutical products. In this way Biotechnology can offer many viable alternatives to the disposal of agricultural waste, producing several new products in the process. This book presents up-to-date information on a biotechnology approach for the utilisation of agro-industrial residues, presenting chapters with detailed information on materials and bioconversion technology to obtain products of economic importance: The production of industrial products using agro-industrial residues as substrates The biotechnological potential of agro-industrial residues for bioprocesses Enzymes degrading agro-industrial residues and their production Bioconversion of agro-industrial residues. Written by experts in Biotechnological processing of Agro-Industrial Residues, this book will provide useful information for academic researchers and industry scientists working in biotechnology, waste management, agriculture and the food industry.

This book is a collection of papers presented at the Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development (ISEK) workshop on management of waste and byproducts in the food industry.

The new edition of a classic reference incorporating the latest findings and discoveries The Third Edition of this classic reference provides readers with concise, up-to-the-moment coverage of the role of microorganisms in water and wastewater treatment. By providing a solid foundation in microbiology, microbial growth, metabolism, and nutrient cycling, the text gives readers the tools they need to make critical decisions that affect public health, as well as the practical aspects of treatment, disinfection, water distribution, bioremediation, and water and wastewater reuse. The publication begins a discussion of microbiology principles, followed by a discussion of public health issues and concerns. Next, the core of the text is dedicated to a thorough examination of wastewater and drinking water treatment, biosolids, pollution-control biotechnology, and drinking water distribution. The remainder of the text discusses toxicity testing in wastewater treatment plants, and the public health aspects of wastewater disposal and reuse. The many advances in wastewater and drinking water microbiology have all been thoroughly integrated into the publication, including: * A new chapter on bioterrorism and drinking water safety * The latest developments in biofilm microbial ecology and biofilm impact on drinking water quality * New, state-of-the-art detection techniques * Expanded and revised treatment of toxicity testing, including new testing methods and studies on endocrine disrupters in wastewater * Alternatives to conventional wastewater treatment New problem sets, which test readers' knowledge, as well as a list of Internet resources have been added to each chapter. In addition, the publication's extensive references have been thoroughly revised for readers who would like to learn more about the latest findings and discoveries on specialized topics. Finally, the color plate section has been expanded and contains many new illustrations and tables. An authoritative guide for all researchers, administrators, and engineers in the field of microbiology, Wastewater Microbiology, Third Edition is also a valuable reference for civil and environmental engineers, public health officials, and students involved in environmental engineering and science.