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Process Modelling and Simulation in Food Engineering (PTT 356/3)  

Last Updated: Jul 5, 2015 URL: http://libguides.unimap.edu.my/content.php?pid=676315 Print Guide RSS UpdatesEmail Alerts

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Subject Guides to Process Modelling and Simulation in Food Engineering

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Course Synopsis

This course covers the process modeling and management in food production which encompasses the deductive modeling and optimization as well as the problem decomposition in the information technology. It also covers the kinetic modeling and heat and mass transfer modeling using various related equations.

 

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Subject Guide

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Maziah Md Isa
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Unit Pembangunan Sumber dan Metadata
Perpustakaan Tuanku Syed Faizuddin Putra
Universiti Malaysia Perlis
04-9885407
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