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Industrial Safety and Health in Food Process (PTT 353/3)  

Last Updated: Jul 5, 2015 URL: Print Guide RSS UpdatesEmail Alerts

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Subject Guides to Industrial Safety and Health in Food Process

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Course Synopsis

This course covers the regulatory procedure dealing with food process. It provides students knowledge in hazard identification, risk assessment, biosafety level and health surveillance program as well as fundamental aspect in emergency response plan relevant to food processes.


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Subject Guide

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Maziah Md Isa
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Unit Pembangunan Sumber dan Metadata
Perpustakaan Tuanku Syed Faizuddin Putra
Universiti Malaysia Perlis
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