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Biochemistry (ERT 106/3)  

Last Updated: Jul 3, 2016 URL: http://libguides.unimap.edu.my/content.php?pid=458152 Print Guide RSS UpdatesEmail Alerts

Subject Guides to Biochemistry Print Page
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Subject Guides to Biochemistry

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Course Synopsis

The topics covered in this course include the origin of life and structure of prokaryotes and eukaryotes cells, properties of water and structure, classification and function of biomolecules such as carbohydrates, lipids and amino acids. The role of proteins and enzymes in biochemistry, purification of protein, molecular biology and genetics will be featured in the course. Electron transportation, citric acid cycle and photosynthesis in biological processes will also be briefly highlighted in this course.

 

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